Mezzogiorno Restaurant
Mezzogiorno Restaurant





 
WINES :: WHITE red   |   white   |   dessert
 

VINTAGE TUNINA, Jermann 2006 - 150
Secret blend of six grapes, soft and delightful with an array of flavors that pamper the palate. 93 points - Wine Spectator

TOCAI FRIULANO, Meroi 2006 - 90
One of the finest producers of Tocai. Medium bodied with aromas of wildflowers and pears. 90 points.- R.P.

TERRE ALTE, Livio Felluga 2006 - 86
A dry, complex white wine with a refined taste and pleasant, lingering finish. One of Italy’s best white wines.

ARNEIS BLANGE, Ceretto 2006 - 60
Crisp dry, richly textured, with a subtle almond flavor.

CHARDONNAY, "Alexander Valley" Stonestreet 2005 - 60
Flavors of fresh apples, lemon and ripe peach on the palate followed by a solid, lengthy finish.

GRECO DI TUFO, Feudi di San Gregorio 2006 - 55
Dry on the palate, well balanced, fresh bouquet with almond scent. 90 points - Wine Spectator

GAVI DI GAVI, "La Meirana" Broglia 2007 - 50
Fresh, crisp with peach and fig aromas and flavors, wrapped in bracing acidity.

TERRE DI TUFFI, Teruzzi & Puthod 2006 - 45
Aromas of apples, caramel, honey and dried lemons. Full-bodied, with ripe fruit and a long finish.

CHARDONNAY, "Russian River" Sonoma Cutrer 2006 - 42
A light bodied wine, attractively soft and floral, with a delicate lemon-lime freshness.

FALANGHINA, Feudi di San Gregorio 2007 - 40
Aromas of lemons, melons and rhubarb. Medium- to full-bodied, with lovely acidity and a long, finish.

"SAN VINCENZO," Anselmi 2007 - 38
A delightful blend of Garganega, Chardonnay and Trebbiano. Fruit forward with hints of nuts and peaches.

PINOT GRIGIO, Colutta 2007 - 36
Fine, delicately scented of acacia; its taste is dry but gentle, round and full.

COLLIO BIANCO DEL BRATINIS, "Gradisciutta" 2007 - 36
A carefully selected blend of Chardonnay, Pinot Grigio, Sauvignon, and Tocai Friulano grapes.

PINOT GRIGIO, Lageder 2006 - 36
Clean and fruity with mineral accents. Dry crisp finish.

CHARDONNAY, Lageder 2007 - 30
Ripe and lush with lemon, pear, and citrus notes.

VERNACCIA DI S. GIMINIANO, Giannina 2007 - 30
Delicate, velvety, soft, and very well balanced. A favorite for centuries from Florence.

SPUMANTI - Sparkling Wines


DON PERIGNON - 300

VEUVE CLIQUOT NV - 126

MIONETTO PROSECCO "Sergio" - 52

WINES BY THE GLASS


CHARDONAY, 2007 Mauro Maschio - 7
A light dry wine with hints of citrus.

VERMENTINO, "La Calla" Sella & Mosca 2007 - 8
A very dry, classic wine from Sardinia with a very crisp and clean finish.

PINOT GRIGIO, "Delle Venezie" Amistani Guarda 2007 - 10
A well structured wine with scents of cherry, wild strawberry and almonds.

ROSE’, “Vigna Alta” Taverna 2007 - 10
A crisp rose’ with hints of wild berries. Estate bottled in Basilicata.

PROSECCO, Mionetto - 10
The classic dry sparkling white wine from Valdobiadene.

PROSECCO ROSATO, “Sergio”Mionetto - 12
A rose’ variant of Valdobiadene’s finest prosecco. Dry with hints of fruit..




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